OPEN CLASS RULES AND REGULATIONS

1. All Open Class entries must be in between 9:00 a.m. and 12:00 noon Wednesday June 23, 2021 and picked up Frida, June 25th between 9:00 a.m. and 11:00 a.m.

2.  All entries are to be made by exhibitor.

3.  Not responsible for loss or damage.

4.  No exhibitor may enter more than 2 articles in any one class.

5.  All artwork and photography must be matted and/or framed.

6.  Open to all age groups, except classes 17 and 18.

7.  Premiums ($4 for 1st place, $3 for 2nd place, and $2 for 3rd place) should be picked up when exhibits are removed.

8.  All articles must be clean ‑ may be disqualified if dirty.

10. No article having previously won a Blue ribbon may be shown.

OPEN CLASS ARTS & CRAFTS

1.  Painted Gourds                                                                 

2.  Woodcraft                                                                         

3.  Handmade jewelry                                                            

4.  Silk Floral Arrangement                                                

5.  Handmade Holiday decoration                             

6.  Models ‑ planes, boats, etc. (from kit)                  

7. Models ‑ planes, boats, etc. (handmade)               

8. Refinished/refurbished/recycled item                    

9. Baskets                                                                                           

10. Painting -acrylic                                                               

11. Painting-oil                                                                                   

12. Drawings               .                                                          

13. Scrapbooking (at least 1-2 pages, may bring entire book)

14. Miscellaneous                                                                   

15. Decorated wreaths                                                           

16. Carving                                                                            

17. Child’s Art or Craft (9 and under)                                   

18. Student Art or Craft (ages 10 - 18)

 

OPEN CLASS PHOTOGRAPHY

19.  B & W Photography (Animal)                           

20.  B & W Photography (Horticulture)                    

21.  B & W Photography (People)                             

22.  B & W Photography (Misc.)                                           

23.  Color Photography (Animal)                                                                                                      

24.  Color Photography (Horticulture)                                   

25.  Color Photography (People)                                           

26.  Color Photography (Misc.)         

OPEN CLASS CULINARY

All canned fruits and vegetables must be in standard clear glass jars.  Any jars showing evidence of spoiling or reprocessing will be disqualified.  All canning is to be processed, including jellies, jams, and preserves in accordance with new USDA guidelines. All other entries should be entered in zip lock bags on paper plates. Premiums are as listed in the rules and regulations except classes 28 and 29 which are $8.00 first place, $6.00 second place, and third $4.00.

CAKES

23.  Devil's Food Cake, any frosting (1/4 cake)                    

24.  Angel Food Cake, no frosting (1/4 cake)                       

25.  White Layer Cake, coconut frosting (1/4 cake)  

26.  Decorated cake (whole cake)                                          

27.  Decorated Cupcake (3 cupcakes)                                                

28.  Decorated cake (whole cake) (Youth)                            

29.  Decorated Cupcake (3) Youth                                        

(Decorated cakes judged on decoration only)

COOKIES

30.  Chocolate Chip cookies (4)                                                        

31.  Peanut Butter cookies (4)                                               

32.  Brownies (4, not iced)                                                                

33.  Plain Sugar cookies (4)                                                               

34. Oatmeal cookies (4)                                                                     

35. Any other cookie (4)                                                                    

36. Plates of assorted cookies (3 kinds, 9 pieces)                  

BREADS

37. 1/2 Loaf yeast bread                                                                    

38. 1/2 Loaf quick bread (banana, date‑nut, etc.)                  

39. Plate of 4 rolls (yeast)                                                                  

40. Homemade biscuits (4)                                                                

41. Cornbread or corn muffin                                                

CANDY

42. Peanut Butter fudge (4 pieces)                                         

43. Chocolate fudge (4 pieces)                                                          

44. Divinity candy (4 pieces)                                                 

45. Any other candy (4 pieces)                                                          

PIES & SPECIAL

46. Fruit or nut pie (1/2 pie)                                                               

47. Any other item not listed                                                 

48. Special – any baked item by a man                                             

PICKLES (PINTS)

49. Sweet cucumber pickles                                                               

50. Relish (mixed)                                                                             

51. Beet pickles                                                                                              

52. Bread & butter pickles                                                                 

53. Dill pickles                                                                                               

54. Any other pickle                                                                           

CANNED FRUITS & VEGETABLES-may be a pint or quart

55. Peaches                                                                                        

56. Blackberries                                                                                 

57. Cherries                                                                                        

58. Applesauce                                                                                               

59. Tomatoes                                                                                     

60. Tomato Juice                                                                               

61. Salsa                                                                                                         

62. Baby beets                                                                                               

63. Green beans                                                                                             

64. Any other canned fruit or vegetable                                            

JAMS, JELLIES & PRESERVES (Must be processed‑no paraffin allowed)

65. Blackberry jam                                                                             

66. Strawberry jam                                                                             

67. Peach Preserves                                                                            

68. Grape jelly                                                                                    

69. Apple Butter                                                                                                                                       

70. Any other jam, jelly, or preserve 

                       

OPEN CLASS NEEDLEWORK

CLASSES

71.  Stuffed Doll or animal                                                    

72.  Machine quilting                                                             

73.  Appliquéd quilt                                                               

74.  Pieced Quilt                                                                                

75.  Other Quilt                                                                                  

76.  Other quilted item                                                           

77.  Quilted wall hanging                                                      

78.  Handmade purse                                                             

79.  Crochet afghan                                                               

80.  Crochet item                                                                   

81. Machine Embroidery                                                       

82. Knitted item                                                                                 

83. Specialty Knitted Item (example Felted)            

84. Crewel article                                                                   

85. Decorated shirt (needlework)                                          

86. Counted Cross stitch                                                        

87. Cross stitch                                                                                              

88. Misc. embroidery                                                             

89. Needlepoint (no plastic)                                                   

90. Needlepoint (plastic)                                                        

91. Pillow                                                                                           

92. Needlework by child (under age 14)                   

93. Weaving                                                                           

94. Child's garment                                                                

95. Best Casual garment                                                        

96. Best Dressy garment                                                        

97. Miscellaneous       

OPEN CLASS HORTICULTURE EXHIBIT

Vegetables will be judged for quality and uniformity and all displays must be homegrown by exhibitor. Bring own paper plates for display. Garden display will be awarded as follows: 1st place -$12, 2nd place-$8, 3rd place -$4

SCORECARD: Condition, Quality, Uniformity, True to Typeness, Size

CLASSES

101. Beans, green pole (1 dozen)

102. Beans, green bunch (1 dozen)

103. Beans, baby lima (1 dozen in pod)

104. Beans, lima (12 pods)

105. Beets (5) (leave 6” of top)

106. Broccoli (1 head, 6" long, leaves trimmed)

107. Cabbage (1 head, leave 2 layers of wrapper leaves)

108. Carrots (plate of 5, tap root on, tops trimmed to ½”)

109. Cauliflower (1 head, 4‑6 leaves left on below head)

110. Corn, sweet white (5 ears in husk)

111. Corn, sweet yellow (5 ears in husk)

112. Cucumbers for slicing (5, stems left attached)

113. Cucumbers for pickling (5, stems left attached)

114. Eggplant (stem left on)

115. Okra (1 pint, any variety)

116. Onions, white (plate of 5, roots trimmed close, 1‑2" necks)

117. Onions, green (plate of 5, roots trimmed close, 5‑6" tops)

118. Peas (12 pods)

119. Peppers, hot (5)

120. Peppers, sweet (5)

121. Potatoes (plate of 5)

122. Potatoes, sweet (plate of 3)

123. Rhubarb (plate of 5 stalks, leave 1" of leaf blade)

124. Lettuce

125. Squash, summer, yellow (3, stems trimmed to 1")

126. Squash, zucchini (3, stems trimmed to 1")

127. Tomatoes (3, ripe ‑ remove stem)

128. Tomatoes (3, green – stem on)

129. Radishes (plate of 5, tops and tap root left on)

130. Garden display (10 items or more)

131. Greens (plate of any variety)

132. Grapes

133. Apples (plate of 5, any variety)

134. Blackberries (1/2 pint)

135. Cherries (1/2 pint)

136.  Blueberries (1/2 pint)

137. Pears (plate of 5, any variety)

138. Assorted Fruit plate (5 types)

139. Any other garden vegetable or fruit (plate of 5 of same)

 OPEN CLASS FLOWERS

CUT FLOWERS

150.  Assortment of 5 different flowers                                            

151.  Gladiolus (3)                                                                             

152.  Hydrangea (1 stem)                                                                  

153.  Lilies (3 callus)                                                                         

154.  Lily (Day) (1 stem-multiple blooms allowed)                         

155.  Marigolds (3 Large)                                                                  

156.  Marigolds (3 Small)                                                                  

157.  Miscellaneous                                                                            

158.  Nasturtiums (3)                                                                         

159. Petunias (3)                                                                                                        

160. Roses (knockout)                                                                       

161. Sunflowers (3)                                                                                       

162. Zinnias (3)                                                                                                                                         

ARRANGEMENTS

163. Child under 12 years old                                               

164. Dining room table arrangement                                     

165. Herbs (Arrangement)                                                                

166. Miniature arrangement (not to exceed 6 inches)           

167. Roses and filler                                                                          

168. Wildflower assortment                                                              

POTTED PLANTS

169. African violets (only one plant per pot)                        

170. Begonia                                                                                      

171. Blooming Plant                                                                          

172. Cactus                                                                                        

173. Foliage plant (never blooming)                                      

174. Geranium                                                                                               

175. Succulent